• grassrootsenvred

Simple, Reliable Split Pea Soup

Updated: Dec 29, 2021

Ingredients

  • 1 large onion (diced)

  • 2 medium carrots (diced)

  • 2 stalks celery (diced)

  • 2 tablespoons organic extra virgin olive oil

  • 1 cup broth (chicken stock or vegetable base)

  • 2-3 cups water

  • 1 cup dried split peas (sorted, rinsed and drained)

  • 1 bay leaf

  • salt and pepper (to taste)

Note

This is so easy, so good and so nutritious, we can’t think of a good reason not to make this on a regular basis. So we do.


Directions

  • Saute vegetables in olive oil for five minutes or until tender

  • Add broth, two cups water, peas

  • Cover and cook for 1 1/2 hours, stirring occasionally

  • Add additional water as needed

  • Season with salt and pepper

3 views0 comments

Recent Posts

See All